A School of Food & Drink and so much more...
We hold inspirational cookery courses and artisan food and drink courses in our fabulous converted mill in Bakewell, in the heart of the beautiful Peak District. Our cookery courses are for people who want to be inspired to have a go and for others who want to take their cookery to another level by taking one of our cookery and baking masterclasses with some of the UK's most acclaimed chefs and bakers. Looking for a healthy option? Then try combining your love of food and the fabulous scenery of the Peak District on one of our food foraging courses.
Hartingtons is all about fun, creativity and the theatre of food. We are located a short hop from Sheffield, Manchester, Nottingham, Derby and Birmingham but we regularly play host to foodies from around the world.
We love food made by artisan food producers. This has inspired us to develop a range of food and drink courses to teach the curious how they can make their own artisan food. Our expert tutors will teach you how to produce your own soft cheese on a one day cheesemaking course. Learn how to create you own bread on one of our varied selection of artisan bread making courses. Why not learn how to make beer on a beer brewing course at Brew-School?
Hartingtons has also developed a series of classes to teach and inspire those who want to turn an interest in artisan food and drink into a business, instructing you on all aspects of artisan food production, packaging, marketing and sales to help make your business a success. Have a look at Brew-School's setting up your own microbrewery course . Do you have a dream about one day owning a tea room or coffee shop? Learn about all the essential business tips and in sights on our setting up a coffee shop & tea room course.
We also love to entertain…..so treat yourself to one of our acclaimed 6 course tasting menus at our incredibly popular Gourmet Supper Club. If you or your organisation want to do something a little different Hartingtons can always put together an event that will both amuse and educate. So why not get in touch?