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Our artisan food courses such as our world renown 1 day cheese-making courses will inspire you to produce artisan, hand crafted food at home that tastes fantastic and is rewarding to make.  Artisan food such as cheese, bread and the classic british pork-pie are slow foods that need care and time and are great fun to make together sharing the artisan food experience.

microbrewery 4 day

Beer Brewing & Setting Up My Own Microbrewery (4 day course)

07-11-2019

This four day course includes a full day hands on course learning the essentials of all grain brewing, an evening looking at beer flavours and trends and further day about the practical essentials of setting up your own microbrewery. On the third day you visit an existing microbrewery and gain first hand the experience form the owner on the pitfalls & opportunities of being your 'own brewery boss'! It is ideal for those people who are setting up their own microbrewery now or have ambitions to do it sometime in the future.

cheese making course

Cheese-making Course At The Weekend (6 PLACES LEFT)

16-11-2019

Have you ever wondered how to make your own cheese? Under the tuition of cheese making expert Phil Heler learn how to produce your own artisan cheese from the raw ingredients. Phil family business is Joseph Heler the biggest craft cheese producer in the UK and this course was recently featured in the FT's 5 of the best cheese-making courses.

artisan pork pie course

Artisan Pork Pie Course (JUST 4 PLACES LEFT)

20-11-2019

On this 'hands on' course acclaimed pork pie producer, Jacqui Marsden will demonstrate how to make the ultimate artisan pork pie and then customise it to your own taste. You will also learn how to make the perfect piccalilli to accompany this great British classic artisan food.

Artisan Breadmaking course weekend

Artisan Breadmaking - At The Weekend - An Introduction

14-03-2020

This is a one day hands on introduction to bread baking with expert baker Stephanie Clubb. Learn the secrets of working with the dough and how to make a variety of consistently good artisan bread.

Speciality Breadmaking Course- at the weekend

Speciality Breadmaking Course- at the weekend

15-03-2020

This speciality breadmaking course is ideal for home bread bakers either beginners or bakers looking to refine their breadmaking techniques.

Duplicate of Duplicate of cheesemaking 16/11

Cheese-making Course (just 4 places)

21-03-2020

This is a hands on cheese-making course with our expert cheese making tutor Phil Heler. Have you ever wondered how to make your own cheese? Under the tuition of cheese making expert Phil Heler learn how to produce your own artisan cheese from the raw ingredients. Phil's family business is Joseph Heler the biggest craft cheese producer in the UK. This course was recently featured in the FT's 5 of the best cheese-making courses.

Duplicate of Artisan cider making course

Cider Making Course

22-03-2020

On this cider making course join renowned cider maker Simon Worsey from the artisan cider making business based in Darley Abbey near Derby. This cider making course is an ideal introduction for those wanting to just get going or those who wish to share the experience and knowledge of a commercial artisan cider producer.

Pork Pie & Piccalilli Course (NEW DATE)

Pork Pie & Piccalilli Course (JUST 3 PLACE LEFT)

25-03-2020

On this 'hands on' course acclaimed pork pie producer, Jacqui Marsden, will demonstrate how to make the ultimate artisan pork pie and then customise it to your own taste. You will also learn how to make the perfect piccalilli to accompany this great British classic artisan food.

Beer Brewing Course - Craft Beer Brewing

Beer Brewing Course - Craft Beer Brewing (SOLD OUT)

28-03-2020

Beer, real ale, craft beer what ever you want to call it is one of the true great artisan 'foods'. It's natural, incredibly varied, fantastically tasty and even good for you. Learn how to make the real thing at home from the raw materials with our 'Brew Meister'

Hartingtons Ltd
Hartingtons Ltd
1st Floor Rutland Mill, Rutland Mews,Coombs Road
Bakewell , DE45 1AQ United Kingdom
01629 888 586