Results

Artisan cider making course

Artisan cider making course (SOLD OUT)

20-05-2017

Join renowned cider maker Rob North from Pure North Cider Press, an artisan cider making business based in Holmfirth, Yorkshire.

Patisserie Masterclass (Patisserie School) 21.5

Patisserie Masterclass (Patisserie School) (SOLD OUT)

21-05-2017

Have you been inspired by the Great British Bake Off or do you just want to take your desserts to another level? This course will give you the skills and confidence to create some eye catching and 'show stopping' patisserie.

Foraged beverages

Foraged drinks & beverages (SOLD OUT)

24-05-2017

Start the day with a forage on the Monsal trail foraging for elderflowers and other wild food ingredients. You will then return to the School of Food to prepare a selection of delicious wild foraged drinks and beverages.

microbrewery 4 day

Beer Brewing & Setting Up My Own Microbrewery (4 day course) (JUST 3 PLACES)

08-06-2017

This four day course includes a full day hands on course learning the essentials of all grain brewing, an evening looking at beer flavours and trends and further day about the practical essentials of setting up your own microbrewery. On the third day you visit an existing microbrewery and gain first hand the experience form the owner on the pitfalls & opportunities of being your 'own brewery boss'! It is ideal for those people who are setting up their own microbrewery now or have ambitions to do it sometime in the future.

Sugar Craft & Cake decoration

Sugarcraft & Couture Cake Decorating Masterclass (SOLD OUT)

13-06-2017

Take your cake decorating and sugarcraft skills to another level on this one day masterclass with the very talented Cheryl Harper Wilson of Riviera Couture Cakes. Working alongside Cheryl on this full day "hands on" course you will to learn how to create a stunning couture cake. The course takes place in an idyllic location overlooking the River Wye in Bakewell.

pork pie course

Pork Pie & Piccallili Course (SOLD OUT)

17-06-2017

On this 'hands on' course acclaimed pork pie producer, Jacqui Marsden from Penistone Pies, will demonstrate how to make the ultimate artisan pork pie and then customise it to your own taste. You will also learn how to make your own Christmas Chutney as the perfect accompaniment for your pie over the holiday period.

punjabi course 21.6

Authentic Punjabi Cookery Course (SOLD OUT)

21-06-2017

This is a full day "hands on' course learning to cook authentic Punjabi Food fresh from the hills of the Punjab in Northern India.On this one day course with Amarpal Harrar from ICookIndian you will learn to cook simple but delicately spiced dishes and accompaniments incorporating a full range of Indian spices.

Authentic Thai Cookery

Authentic Thai Cookery (SOLD OUT)

23-06-2017

Let Kwang White take you on a journey to her homeland to learn the secrets of recreating authentic Thai food. This hands on course will teach you how to balance the essential 5 flavours of: hot, sour, sweet, salty & bitter that make Thai food one of the tastiest cuisines in the world.

fish 25th june

Fish Masterclass with Stephanie Moon (JUST 3 PLACES LEFT)

25-06-2017

Join Stephanie Moon, a talented chef who has worked tirelessly to promote the wider use of indigenous fish in her recipes and cooking. Steph has made numerous appearance on TV and has appeared in the media.

Beer Brewing Course - Craft Beer Brewing

Beer Brewing Course - Craft Beer Brewing (JUST 4 PLACES)

02-07-2017

Beer, real ale, craft beer what ever you want to call it is one of the true great artisan 'foods'. It's natural, incredibly varied, fantastically tasty and even good for you. Learn how to make the real thing at home from the raw materials with our 'Brew Meister'

Hartingtons Ltd
Hartingtons Ltd
1st Floor Rutland Mill, Rutland Mews,Coombs Road
Bakewell , DE45 1AQ United Kingdom
01629 888 586