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Full Day Courses and Events

cheese making course

Cheese-making Course At The Weekend (SOLD OUT)

18-03-2018

Have you ever wondered how to make your own cheese? Under the tuition of cheese making expert Phil Heler learn how to produce your own artisan cheese from the raw ingredients. Phil family business is Joseph Heler the biggest craft cheese producer in the UK and this course was recently featured in the FT's 5 of the best cheese-making courses.

microbrewery 4 day

Beer Brewing & Setting Up My Own Microbrewery (4 day course)

22-03-2018

This four day course includes a full day hands on course learning the essentials of all grain brewing, an evening looking at beer flavours and trends and further day about the practical essentials of setting up your own microbrewery. On the third day you visit an existing microbrewery and gain first hand the experience form the owner on the pitfalls & opportunities of being your 'own brewery boss'! It is ideal for those people who are setting up their own microbrewery now or have ambitions to do it sometime in the future.

Duplicate of tapas may

Authentic Tapas Cookery Course (SOLD OUT)

28-03-2018

Have you ever wanted to produce authentic tapas? Let us transport you to the Basque country in northern Spain to experience a slice of authentic Basque cooking with Javier Alonso on this Tapas Cookery Course.

Duplicate of South Indian Cookery Course

South Indian Cookery Course (JUST 2 PLACES LEFT)

18-04-2018

This "hands on" full day South Indian cookery course will focus on using Indian spices and herbs to show you how to produce authentic South Indian dishes at home. You will be introduced to the range of most frequently used herbs and spices in South Indian cookery that give it such a distinctive aromatic, spicy and often creamy flavour.

Artisan cider making course

Artisan Cider Making Course (JUST 4 PLACES LEFT)

21-04-2018

Join renowned cider maker Simon Worsey from the new artisan cider making business based in Darley Abbey near Derby. It's an ideal introduction for those wanting to just get going or those who wish to share the experience and knowledge of a commercial producer.

Beer Brewing Course - Craft Beer Brewing

Beer Brewing Course - Craft Beer Brewing (JUST 4 PLACES)

22-04-2018

Beer, real ale, craft beer what ever you want to call it is one of the true great artisan 'foods'. It's natural, incredibly varied, fantastically tasty and even good for you. Learn how to make the real thing at home from the raw materials with our 'Brew Meister'

pork pie course 24th april

Pork Pie & Piccallili Course (SOLD OUT)

24-04-2018

On this 'hands on' course acclaimed pork pie producer, Jacqui Marsden from Penistone Pies, will demonstrate how to make the ultimate artisan pork pie and then customise it to your own taste. You will also learn how to make the perfect piccalilli to accompany this great British classic artisan food.

pork pie course

Pork Pie & Piccallili Course (SOLD OUT)

25-04-2018

On this 'hands on' course acclaimed pork pie producer, Jacqui Marsden from Penistone Pies, will demonstrate how to make the ultimate artisan pork pie and then customise it to your own taste. You will also learn how to make perfect piccalilli to accompany this great British classic artisan food.

Patisserie Masterclass (Patisserie School)

Patisserie Masterclass (Patisserie School) (SOLD OUT)

29-04-2018

Have you been inspired by the Great British Bake Off or do you just want to take your desserts to another level? This course will give you the skills and confidence to create some eye catching and 'show stopping' patisserie.

Flavours of Chatsworth

Flavours of Chatsworth (JUST 6 PLACES LEFT)

02-05-2018

Join award winning head chef Darren Goodwin to learn how to cook up a 3 course feast using some of the Chatsworth Estates best seasonal ingredients. This is also an ideal course for cooks to learn how to build up a stunning and complex plate of food by employing his repertoire of cooking skills and techniques using fresh seasonal produce.

Hartingtons Ltd
Hartingtons Ltd
1st Floor Rutland Mill, Rutland Mews,Coombs Road
Bakewell , DE45 1AQ United Kingdom
01629 888 586