Gourmet Supper Club - A Cossack Feast (SOLD OUT)

We welcome Cossack Cuisine to Hartingtons to showcase the best of Russian food as well as cuisine from countries in the former Soviet Union. Russian food evolved over the centuries with a multitude of ingredients and culinary influences brought back by the Cossacks from their forays into surrounding regions. Leeza Murina originally from St. Petersburg will wow you with her fabulous flavours from this little known culinary region. Tantalise your taste buds, experience and be amazed at the complexity and diversity of this regions food and drink.

The menu will feature the following:

Canapés
Salmon Mousse and Caviar Pancake Rolls

Russian Sparkling Wine

Apetiser
Borscht served with Cabbage Bread
A meat-free variation of a Russian Beetroot soup with 15 different seasonal non-
blended vegetables served with fresh parsley and soured cream.

Vodka or Russian Wine

Fish Course
Baltic Fish Cakes
Chunks of fresh white fish fillets available on the day, shaped as cakes and served
with egg and cheese garlic dip, garnished with watercress.

Vodka or Russian Wine

Cold Meat Course
Russian Cold Roast Pork
Traditional garlic-marinated cold starter, a must for a dinner party with a shot
of vodka, served with red crunchy salad, accompanied with horseradish and
mustard.

Vodka or Russian Wine

Main
Today’s Main – Beef Stroganoff
Served with celeriac mash and spicy carrot salad.

Russian Red Wine

Divine Deserts
Today’s duet of dessert comprises of Nutcracker Cake and Leeza’s Celebration
Gateaux

Nutcracker Cake – light as a ballet movement but as nutty as the maker, light
sponge with meringue, vanilla custard cream and lots of almonds.

Leeza’s Celebration Gateaux - moist sponge laced with Lemoncello and raspberry
fruit mousse finished with fresh cream.

Tea and Coffee

The Gourmet Supper Club convenes at 7.00 p.m in our converted saw mill in the heart of Bakewell and has rapidly established itself as one of the highlights of the Peak District's 'culinary scene'.  Have a look at our recent Gourmet Supper Clubs to get a flavour of this one off iconic event.